A taste of Old New Orleans December 30th
Classic New Orleans
- 115 US dollars$115
- 1007 ORANGE AVE
Our 6 Course Menu for the Evening **Small plate servings 1st Course Starting with a Porterhouse Crostini with a spicy cranberry jam and a creamy horseradish sauce, paired with a nice Syrah Wine 2nd Course Butternut Squash Soup infused with bacon and garnished with white cheddar, paired with an Oak-Aged Chardonnay 3rd Course Next, we'll enjoy a New Orleans classic, we sometimes call "Father of Louisiana" but its formal name is Oysters Bienville 4th Course It's time to elevate our taste buds with a Crawfish Stuffed Rack of Lamb, garnished with a creamy avocado mash, paired with a Sauvignon Blanc wine. 5th Course This creamy and spicy Cajun Carbonara with seared scallops is paired with an Italian White Wine 6th Course White Chocolate Creme Brulee with a raspberry glaze, paired with a ripe Sauternes
To cancel or reschedule please contact us at least 48 hours before your class start date. If DiCristo Meals has to cancel a class, you have the option to reschedule or receive a refund, which can take up to 10 business days to process . If the client cancels in less than 48 hours, a refund will not be issued.
Coronado, CA, USA