A Real Chef's Table

The Most Intimate Dinner You’ll Ever Attend

 Now booking for November & December

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There’s something different about sitting at a table just steps from the stove, where the air is warm with the scent of butter, garlic, and fresh herbs.

 

Each evening, I welcome just eight guests into my kitchen for a five-course experience that’s both intimate and unforgettable, inspired by my Southern, Italian, and French roots, and paired with carefully chosen drinks, personal stories, and the soft backdrop of live piano.

 

You won’t see a menu in advance, and that’s intentional.
The dishes reveal themselves as the evening unfolds, each one crafted to surprise and satisfy in ways you didn’t expect.

If you have any dietary restrictions, just let me know when booking the menu will meet you where you are.

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This menu is prepared with care and detail:

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Live piano, five seasonal courses, and stories woven between bites all crafted to pull you into something warm, intimate, and unforgettable.

 

You’ll leave not just full, but inspired, nourished, and deeply fed.